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4.1 Acids

4.1 Acids

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Question 126

A food safety technician needs to check the pH of the preservation liquid in a jar of pickled cucumbers to ensure it is sufficiently acidic to prevent bacterial growth.

State one piece of equipment or substance that can be used to measure the pH of this liquid.

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4.1 Acids Questions

  1. GCSE
  2. /Chemistry
  3. /4.1 Acids

276 exam-style questions on Edexcel GCSE Chemistry 4.1 Acids, covering 4.1.1 Acids, alkalis and the pH scale, 4.1.2 Hydrogen ion concentration and pH, 4.1.3 Dilute and concentrated, weak and strong acids, 4.1.4 Bases, alkalis and the reactions of acids, 4.1.5 Chemical tests for hydrogen and carbon dioxide, 4.1.6 Neutralisation as a reaction of acids with bases, 4.1.7 Preparing soluble salts, and 4.1.8 Solubility rules and preparing insoluble salts. Each one has a worked solution and a mark scheme showing where the marks go.

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