The diagram shows an offshore salmon fish farm.

Suggest three distinct ways in which the net cage (both overhead and submerged nets) protects the farmed salmon.
Accumulation of waste food and faeces on the seabed beneath the cage can lead to a reduction in the dissolved oxygen level in the water. Explain how this process occurs and how it could affect the growth of the salmon.
Explain why it is important for the fish farmer to quickly remove any dead fish from the cage.
State the biological control shown in the diagram and explain how it helps the salmon.