In an epidemiological cohort study investigating the link between a high-salt diet (a lifestyle risk factor) and hypertension (a non-communicable disease), researchers tracked two groups over a 10-year period:
Calculate the relative risk (RRRRRR) of developing hypertension for individuals with a high-salt diet compared to those with a low-salt diet, and determine the correct epidemiological conclusion.
RR=2.67RR = 2.67RR=2.67; the study demonstrates a strong correlation, but correlation does not prove causation because confounding variables cannot be entirely ruled out.
RR=2.67RR = 2.67RR=2.67; the study proves a direct causal relationship because the relative risk is significantly greater than 1.01.01.0.
RR=1.78RR = 1.78RR=1.78; the study demonstrates a strong correlation, but correlation does not prove causation because confounding variables cannot be entirely ruled out.
RR=1.78RR = 1.78RR=1.78; the study proves a direct causal relationship because the relative risk is significantly greater than 1.01.01.0.