Skip to content

Course home

Sign up

1.3 Price determination in a competitive market

EasyMediumHard
123456789101112131415161718192021222324252627282930313233343536373839404142434445464748495051525354555657585960616263646566676869707172737475767778798081828384858687888990919293949596979899100101102103104105106107108109110111112113114115116117118119120121122123124125126127128129130131132133134135136137138139140141142143144145146
Question 52

At the initial market equilibrium, the income elasticity of demand for artisanal sourdough bread is +1.2, and the price elasticity of supply is +0.8. Then, there is an 8% increase in consumers' income.

Which one of the following combinations is most likely to show the changes in the market equilibrium price and quantity?

A

Price: Higher | Quantity: Higher

B

Price: Higher | Quantity: Unchanged

C

Price: Unchanged | Quantity: Higher

D

Price: Lower | Quantity: Lower

Markscheme

1.3 Price determination in a competitive market Questions

  1. A Level
  2. /Economics
  3. /1.3 Price determination in a competitive market

256 exam-style questions on AQA A Level Economics 1.3 Price determination in a competitive market, covering 1.3.1 The determinants of the demand for goods and services, 1.3.2 Price, income and cross elasticities of demand, 1.3.3 The determinants of the supply of goods and services, 1.3.4 Price elasticity of supply, 1.3.5 The determination of equilibrium market prices, and 1.3.6 The interrelationship between markets. Each one has a worked solution and a mark scheme showing where the marks go.

Question bank