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4.1.9 Pyramids of biomass

Biomass measures biological material

Definition

Biomass

The mass of living material in an organism, usually measured as dry mass because water content varies.

Definition

Pyramid of biomass

A pyramid of biomass is a diagram whose bar widths represent the total biomass at successive trophic levels.

  1. Biomass compares the amount of biological material in organisms rather than simply counting the organisms.
  2. It is usually measured as dry mass, so differences in water content do not dominate the comparison.
  3. For example, two samples with the same fresh mass may contain different amounts of dry biological material if one contains more water.
  4. A biomass value must identify the organisms, the area sampled and the time of measurement for a fair comparison.
  5. Values may be expressed as total dry mass, such as g\mathrm{g}g or kg\mathrm{kg}kg, or as dry mass per unit area, such as g m−2\mathrm{g\,m^{-2}}gm−2.
  6. To find the biomass of a trophic level, combine the biomass of all the organisms assigned to that level in the area being compared.
Practical

Measuring dry biomass

  • Aim: measure the dry biomass of a small representative plant sample while removing variation due to its water content.
  • Apparatus: use a balance, labelled heat-resistant weighing containers, a teacher-controlled drying oven, forceps and a suitable place for samples to cool without taking up moisture.
  • Method, drying and weighing:
    • Use a small teacher-provided plant sample, or collect a permitted representative sample from a measured area without damaging protected plants or habitats.
    • Weigh the empty, dry container and record its mass before adding the sample.
    • Remove adhering soil carefully, keep all the plant material being measured and record the mass of the container with the fresh sample.
    • Place the container and sample in a drying oven at a suitable low drying temperature, such as 80 ∘C80\,^{\circ}\mathrm{C}80∘C under the teacher’s method, until much of the water has evaporated.
    • Allow the container to cool in a dry place before weighing, then return it to the oven for a further drying period.
    • Repeat drying, cooling and weighing until successive masses agree within the balance’s resolution, indicating that further drying causes no measurable loss.
  • Results and processing:
    • Subtract the empty-container mass from the final constant mass of the container and dried sample to obtain the sample’s dry biomass.
    • If samples came from different measured areas, divide each dry mass by its sampled area before comparing the results.
    • Dry several representative samples separately and calculate a mean, because one sample may not represent variation within the habitat.
  • Limitations: drying is destructive and only measures the sampled material, so estimate wider biomass cautiously and minimise the number of organisms collected.
  • Safety: use heat-resistant handling equipment for hot containers, follow the teacher’s oven instructions and avoid inhaling dust from dried material.

Draw bars using one scale

  1. Place producers at the base, followed by primary consumers and then any higher consumers in feeding order.
  2. Draw horizontal rectangular bars of equal height, with each bar centred on the same vertical line.
  3. Make the bar width proportional to total biomass, using the same scale at every trophic level.
  4. Label each bar with its trophic level or organisms and give the biomass values and units.
  5. For a chosen scale, calculate bar width=biomass valuebiomass represented by one unit of width\text{bar width}=\dfrac{\text{biomass value}}{\text{biomass represented by one unit of width}}bar width=biomass represented by one unit of widthbiomass value​.
  6. The width represents the biomass of the whole level, not the size or biomass of one average organism.
Example
  • Suppose the biomass values are 1200 g m−21200\,\mathrm{g\,m^{-2}}1200gm−2 for producers, 240 g m−2240\,\mathrm{g\,m^{-2}}240gm−2 for primary consumers and 60 g m−260\,\mathrm{g\,m^{-2}}60gm−2 for secondary consumers.
  • Using a scale of 1 cm1\,\mathrm{cm}1cm for each 120 g m−2120\,\mathrm{g\,m^{-2}}120gm−2, the producer bar is 1200120=10 cm\dfrac{1200}{120}=10\,\mathrm{cm}1201200​=10cm wide.
  • The primary-consumer bar is 240120=2 cm\dfrac{240}{120}=2\,\mathrm{cm}120240​=2cm wide.
  • The secondary-consumer bar is 60120=0.5 cm\dfrac{60}{120}=0.5\,\mathrm{cm}12060​=0.5cm wide.
  • Centre all three bars and keep their heights equal so that their widths show the differences in biomass.

Only part of food becomes new biomass

  1. A consumer must eat, digest and absorb food before some of its molecules can become part of new cells.
  2. Uneaten material never enters that consumer, for example roots left behind when a rabbit eats a plant’s leaves.
  3. Undigested material passes through the gut and is removed in faeces by egestion, so it is not absorbed and incorporated into the consumer’s tissues.
  4. For example, some tough plant material in an animal’s diet may be egested rather than digested.
  5. Some absorbed substances are broken down to make metabolic waste, which is removed by excretion.
  6. For example, removing urea in urine transfers nitrogen-containing material out of a mammal’s body.
  7. During respiration, organic molecules are broken down and their atoms can leave the body in substances such as carbon dioxide and water.
  8. The energy released by respiration supports processes including movement and maintenance, with energy eventually dissipated as heat.
  9. Only the material retained in growth and reproduction adds to the consumer biomass that can be passed on when it is eaten.
Common Mistake
  • Egestion removes undigested food from the gut, whereas excretion removes waste produced by metabolism.
  • Biomass is not converted into heat: respiration transfers atoms into products while releasing energy, which can be dissipated as heat.

Biomass usually decreases up the chain

  1. Because much material is not retained as new consumer tissue, less biomass is usually supported at each successive trophic level.
  2. This produces the familiar upright pyramid, with a wide producer bar and narrower bars above it.
  3. Material leaving one food-chain pathway has not vanished: uneaten remains and waste can supply decomposers and enter material cycles.
  4. A pyramid of biomass is a snapshot, so the values can change with season, growth, reproduction and death.
  5. In some aquatic systems, small producers reproduce and are eaten so rapidly that their biomass at one instant can be lower than the biomass of the consumers they support.
  6. Such a snapshot does not show more biomass being created at each transfer; the producer biomass is being continually replaced.
Exam technique
  • When explaining a smaller biomass at the next level, identify a specific route such as uneaten tissue, egested material, excreted waste or respiration.
  • Link that route to material not retained in new consumer tissue, rather than saying only that biomass is lost.

Read the quantity each diagram shows

  1. A pyramid of numbers counts organisms, so one large tree can have a narrower bar than the many small insects feeding on it.
  2. A biomass pyramid takes their different sizes into account by comparing their total mass.
  3. A diagram showing energy transferred over an area and time measures a different quantity from a snapshot of biomass.
  4. Read the labels and units before interpreting the retained comparison diagram, and do not treat organism number, dry mass and energy as interchangeable.

Comparison of three ecological pyramids: an inverted pyramid of numbers (one tree supporting many insects), a standard pyramid of biomass (decreasing mass at higher levels), and a pyramid of energy illustrating the 10% rule of energy transfer between trophic levels.

Self review
  • Why is biomass usually measured as dry mass?
  • What does the width of a biomass-pyramid bar represent?
  • Why does egested material not become new consumer biomass?
  • How does respiration reduce the organic material retained in a consumer?
  • Why can a snapshot of an aquatic biomass pyramid have a small producer bar?
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Biomass is the mass of living biological material in an organism or group of organisms. It is usually measured as dry mass because water content varies and can make fresh-mass comparisons misleading.

A pyramid of biomass shows the total biomass at each trophic level at a particular time. Bar width represents total biomass, often measured in g m−2\text{g m}^{-2}g m−2 or kg m−2\text{kg m}^{-2}kg m−2, while producers are placed at the base.

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What does the width of each bar in a biomass pyramid represent?

4.1.9 Pyramids of biomass Revision Guide

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Revision notes for OCR GCSE Biology 4.1.9 Pyramids of biomass: explanations and worked examples.

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