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5.2.4 Control of body temperature (biology only)

5.2.4 Control of body temperature (biology only)

5.2.4a Control of body temperature

The Thermoregulatory Centre Monitors Body Temperature

Definition

Thermoregulatory centre

The part of the brain that monitors and controls body temperature; it contains receptors sensitive to the temperature of the blood.

  1. The body is kept at about 37°C, the temperature at which enzymes work best.
  2. The thermoregulatory centre in the brain monitors and controls body temperature.
  3. It contains receptors sensitive to the temperature of the blood flowing through the brain.
  4. The skin also contains temperature receptors that send nervous impulses to the thermoregulatory centre.
Key Idea

The brain checks the temperature of the blood and information from the skin, then triggers responses that return the body to about 37°C.

Cooling Down When the Body Is Too Hot

Definition

Vasodilation

The widening of the blood vessels that supply the skin capillaries, so more blood flows near the surface and more heat is lost.

  1. If body temperature is too high, the blood vessels supplying the skin capillaries dilate; this is vasodilation.
  2. More blood flows near the skin surface, so more energy is transferred from the skin to the environment.
  3. Sweat is produced from the sweat glands; as it evaporates it transfers energy away from the skin, cooling the body.
Note

The control of body temperature is separate (triple) science biology only.

Warming Up When the Body Is Too Cold

Definition

Vasoconstriction

The narrowing of the blood vessels that supply the skin capillaries, so less blood flows near the surface and less heat is lost.

  1. If body temperature is too low, the blood vessels supplying the skin capillaries constrict; this is vasoconstriction.
  2. Less blood flows near the skin surface, so less energy is transferred to the environment.
  3. Sweating stops, so less energy is lost by evaporation.
  4. Skeletal muscles contract and relax rapidly (shivering); this needs respiration, which releases energy and warms the body.

A diagram showing the cross-section of a blood vessel in three states: normal, vasodilation (where the lumen is wider to increase blood flow), and vasoconstriction (where the lumen is narrower to decrease blood flow).

Common Mistake

Never say the capillaries dilate or constrict; they have no muscle. It is the blood vessels supplying them that widen or narrow.

Comparing the Responses to Hot and Cold

  1. When too hot
    1. Vasodilation increases blood flow to the skin, and sweating increases, so more energy is transferred to the environment.
  2. When too cold
    1. Vasoconstriction reduces blood flow to the skin, sweating stops, and shivering releases energy, so less energy is lost and more is made.

A diagram comparing the skin's response to hot and cold temperatures. When hot, blood vessels dilate (vasodilation) and sweat glands are active. When cold, blood vessels constrict (vasoconstriction), sweating is reduced, and hairs stand upright.

Self review
  • What monitors body temperature, and what is it sensitive to?
  • Where else in the body are temperature receptors found?
  • Describe the two responses when the body is too hot.
  • Describe the three responses when the body is too cold.
  • Why is it wrong to say that capillaries dilate or constrict?

5.2.4b Control of body temperature (Higher tier)

How the Cooling Mechanisms Lower Body Temperature

Definition

Vasodilation

The widening of the blood vessels that supply the skin capillaries, so more blood flows near the surface and more heat is lost.

  1. In vasodilation, the blood vessels supplying the skin capillaries widen, so more warm blood flows close to the surface.
  2. More energy is then transferred from the blood to the environment by radiation, cooling the blood and lowering body temperature.
  3. Sweat spreads over the skin, and as the liquid water evaporates it takes energy from the skin, which cools the body.
  4. In humid weather sweat cannot evaporate easily, so it is much harder to cool down.
Note

This topic is Higher tier and separate (triple) biology only.

How the Warming Mechanisms Raise Body Temperature

Definition

Vasoconstriction

The narrowing of the blood vessels that supply the skin capillaries, so less blood flows near the surface and less heat is lost.

  1. In vasoconstriction, the blood vessels supplying the skin capillaries narrow, so less warm blood flows close to the surface and less energy is lost.
  2. Sweating stops, so almost no energy is lost by evaporation.
  3. Shivering is the rapid contraction and relaxation of skeletal muscles, which needs extra respiration.
  4. Respiration is exothermic, so it releases energy that warms the body and raises its temperature.

A diagram showing the cross-section of a blood vessel in three states: normal, vasodilation (where the lumen is wider to increase blood flow), and vasoconstriction (where the lumen is narrower to decrease blood flow).

Key Idea

Cooling responses increase energy transfer away from the body, while warming responses reduce energy loss and release extra energy inside it.

Applying the Mechanisms to a Situation

  1. A runner on a hot day heats up, so the thermoregulatory centre triggers vasodilation and heavy sweating to transfer energy away and bring the temperature back down.
  2. Someone standing outside in the cold cools down, so the centre triggers vasoconstriction, stops sweating and causes shivering to reduce energy loss and release energy, raising the temperature back up.
  3. In each case a change in temperature is detected and then reversed to return the body to about 37°C, which is an example of negative feedback.
Self review
  • Explain how vasodilation lowers body temperature.
  • Explain how sweating cools the body, and why it is harder to cool down in humid weather.
  • Explain how vasoconstriction reduces energy loss from the body.
  • Explain why shivering raises body temperature.
  • Using a cold-weather example, describe how the body returns its temperature to normal.
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Flow diagram showing how the thermoregulatory centre detects temperatures above or below 37 degrees Celsius and triggers responses that return temperature toward normal

The body keeps its internal temperature close to 37 ∘C37\,^\circ\text{C}37∘C, where its enzymes generally work best. Large temperature changes can slow reactions or alter the shape of enzymes.

Thermoregulation uses negative feedback. A change away from 37 ∘C37\,^\circ\text{C}37∘C is detected, and responses are triggered that oppose the change and return temperature toward normal.

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What body temperature is the body kept at, and why?

5.2.4 Control of body temperature Revision Guide

  1. GCSE
  2. /Biology
  3. /5.2.4 Control of body temperature

Revision notes for AQA GCSE Biology 5.2.4 Control of body temperature. Open the guide for explanations and worked examples. Written against the AQA GCSE Biology (8461) specification, so the content matches what's examinable rather than general Biology background.