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Feeding relationships

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Question 17

This food chain is from a temperate marine kelp forest ecosystem.

giant kelp⟶purple sea urchin⟶sea otter⟶great white shark \text{giant kelp} \longrightarrow \text{purple sea urchin} \longrightarrow \text{sea otter} \longrightarrow \text{great white shark} giant kelp⟶purple sea urchin⟶sea otter⟶great white shark
a.

Name the primary consumer in this food chain.

[1]
b.

Name the tertiary consumer in this food chain.

[1]
c.

Suggest how the following features help the sea otter to survive and hunt:

extremely dense, waterproof underfur that traps a layer of air

[1]
d.

Suggest how the following features help the sea otter to survive and hunt:

highly sensitive facial whiskers (vibrissae)

[1]
e.

Suggest how the following features help the sea otter to survive and hunt:

the ability to use flat rocks held against their chests

[1]
f.

Kelp forests are under threat from climate change and harvesting. Explain the consequences of removing large quantities of giant kelp on the balance of atmospheric gases.

[3]

Feeding relationships Questions

  1. IGCSE
  2. /Biology
  3. /Feeding relationships