A genetically engineered wheat crop is resistant to a plant disease.
Records for an 18-day harvest period show that 5.04 tonnes, or 40% of the crop collected, was used as food.
What was the mean mass of wheat harvested each day?
280 kg
12 600 kg
700 kg
112 kg
87 exam-style questions on AQA GCSE Biology 7.5 Food production, covering 7.5.1 Factors affecting food security, 7.5.2 Farming techniques, 7.5.3 Sustainable fisheries, and 7.5.4 Role of biotechnology. Each one has a worked solution and a mark scheme showing where the marks go.