Sarah wanted to investigate the effect of pH on the rate of carbon dioxide production by yeast. She set up the apparatus shown below:

The oil layer prevents the entry of oxygen into the glucose and yeast mixture. Explain why this is necessary.
Sarah varied the pH of the mixture between pH 3 and pH 9 using buffer solutions.
Sketch the expected shape of the graph if the rate of carbon dioxide production (y-axis) is plotted against pH (x-axis).
State the dependent variable in this experiment.
State the independent variable in this experiment.
Give two variables, other than the oil layer, that Sarah would need to keep the same in her experiment.
Suggest one way that Sarah could improve the reliability of her experiment.
Suggest how Sarah could improve the accuracy of her measurement of the rate of carbon dioxide production.
Write the word equation for the anaerobic respiration of yeast.