Organic garden waste, such as vegetable peelings and grass clippings, is placed in a compost bin to decompose, producing nutrient-rich compost that is then used to fertilise tomato crops.
Describe:
how decomposers (such as bacteria and fungi) break down the organic waste in the compost bin to recycle carbon and mineral ions,
how these recycled components are absorbed and used again by the growing tomato plants to produce organic molecules.