Agave nectar is a naturally occurring syrup. The primary sugars present in agave nectar are fructose, glucose, and sucrose.
State the number of different types of monosaccharides present in agave nectar.
Nutritionists recommend that no more than 5%5\%5% of the daily energy intake should come from 'free sugars'.
Calculate the number of tablespoons of agave nectar required for an active 8-year-old child to reach the maximum recommended daily energy intake from 'free sugars'.